Asparagus Basil Salad

By bakers_delight85

Ingredients

• 1 pound Asparagus, Trimmed And Halved
• 1 cup Grape Tomatoes, Halved
• 1 whole Ripe Avocado, Cut Into Cubes
• 1 cup Sliced Basil Leaves
• 1/4 cups Olive Oil
• 2 teaspoons Lemon Juice
• 2 teaspoons Dijon Mustard
• 1/2 teaspoons Celtic Sea Salt
• 1/2 teaspoons Pepper

Details

Servings 4
Adapted from tastykitchen.com

Preparation

Step 1

Steam asparagus for 5-7 minutes until fork tender. Place asparagus, tomatoes, avocado and basil in a large bowl. Stir in olive oil, lemon juice and mustard. Sprinkle with salt and pepper. Serve!