Pizza Pasta Salad
By ldelmas
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Ingredients
- What You Need3 cups penne pasta, cooked, cooled
- 4 tomatoes, chopped
- 12 slices OSCAR MAYER Hard Salami, chopped
- 1 cup KRAFT Finely Shredded Italian* Five Cheese Blend
- 1/2 cup sliced fresh basil
- 1/2 cup KRAFT Grated Parmesan Cheese
- 1/2 cup KRAFT Tuscan House Italian Dressing and Marinade
Details
Preparation
Step 1
Make It
COMBINE ingredients.
REFRIGERATE 1 hour.
Kraft Kitchens TipsSubstitute;Substitute 3 oz. OSCAR MAYER Pepperoni for the salami.Shortcut:This dish is also great served hot. Just toss the hot cooked pasta with the remaining ingredients. Serve immediately.Substitute;Prepare using KRAFT Light Balsamic Vinaigrette Dressing.
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