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Jewish Passover Charoset

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Rate this recipe 4.7/5 (3 Votes)
Jewish Passover Charoset 1 Picture

Ingredients

  • 1/2 cup pecans or walnuts, chopped
  • 1 apple, peeled and chopped
  • 2 tablespoons concord red wine (or grape juice)
  • 1/4 cup dried sweetened cranberries (optional)
  • cinnamon to taste

Details

Servings 2
Adapted from futureexpat.com

Preparation

Step 1

Chop apples into very small pieces and mix with nuts. Add cinnamon and wine and mix together. Put into a sealed carton and let sit overnight for best flavor.

This recipe makes 2 servings (or one big snack!). If you want to make it for a family dinner, use 6-8 apples and increase everything else accordingly.

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