Savory Turkey Loaf

By dette

Not your ordinary meatloaf! Grated apple keeps it moist.

Ingredients

• Glaze:
• 1 t canola oil
• 1 c. onion, chopped
• 1 rib celery, chopped
• 3/4 t dried thyme
• 1/2 t dried sge
• 1 1/2 lbs ground turkey
• 1 1/2 c. bread crumbs
• 1 1/2 c. apple, cored, peeled and grated
• 1 egg beaten
• 2 T. fresh parsley, chopped
• T. mustard
• 3/4 t salt
• 1/2 t pepper
• 2 T. brown sugar, packed
• 2 T. cider vinegar
• 2 t. mustard

Details

Servings 6
Preparation time 15mins
Cooking time 90mins

Preparation

Step 1

Heat oil in a skillet over medium-high heat. Add onion and celery, saute about 3 minutes. stir in thyme nd sage. Cool slightly.,
Combine ground turkey, onion mixture, bread crumbs and next 6 ingredients in a bowl; mix well. Shape into a loaf; place in a greased 8"x4" loaf pan.
Bake, unovered, at 350 degrees for one hour. Drain drippings from pan; brush Glaze over top of loaf. Return to oven' bake about 10-15 more minutes until top is golden or until a meat thermometer inserted into thickest portion registers 160 degrees.

Glaze:
Stir togther all ingredients in a bowl until bronw sugar dissolves. makes about 1/4 cup.