Mandarin Spring Salad (U.D.)

By Motto

Ingredients

• 1/4 cup sliced almonds
• 1 tbsp. and 1 tsp. sugar
• 1 box spring mix
• 2 medium celery stalks
• 1 11oz can mandarin
• 2 tbsp. green onion (thinly sliced)
• SWEET-SOUR DRESSING
• 1/4 cup vegetable oil
• 2 tbsp. sugar
• 2 tbsp. white vinegar
• 1 tbsp. chopped parsley
• 1/2 tsp. salt
• dash pepper
• dash red pepper sauce

Preparation

Step 1

Cook almonds and sugar in 1 quart saucepan over low heat, stirring constantly, until sugar is melted; cook and break apart.

Prepare sweet-sour dressing. Combine all ingredients and shake in a tightly covered container. Refrigerate until ready to serve.

Toss almonds, dressing and remaining ingredients.