JALAPENO PEPPERS 2ND STEP

By Jaxson

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Ingredients

1 QT WHITE VINEGAR
1 QT WATER
1/2 CLOVES GARLIC
1/2 CUP SALT

Details

Preparation

Step 1

REMOVE PEPPERS FROM JARS AND RINSE. PUT INTO STERILIZED JARS, BRING VINEGAR, WATER, AND SALT TO A BOIL. POUR BOILING SOLUTION OVER PEPPERS. PLACE 1 CLOVE OF GARLIC IN EACH JAR. PROCESS FOR 15 MINUTES IN A WATER BATH AND THEN REFRIGERATE