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Easy Dessert

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Ingredients

  • 1 pkg. Jiffy yellow cake mix
  • 1 pkg. instant vanilla pudding
  • 8 oz. pkg. cream cheese
  • 2 c. milk
  • 1 can crushed pineapple, drained
  • Cool whip

Details

Preparation

Step 1

Prepare cake mix according to pkg. directions. Spread in 9x13 pan; bake 8 min. at 350. Beat together the pudding, cream cheese, and milk and spread over cooled cake. Spread on drained pineapple and top with Cool Whip. Refrigerate.

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