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Upside-Down Mini Pizzas

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Rate this recipe 4.4/5 (17 Votes)
Upside-Down Mini Pizzas 1 Picture

Ingredients

  • 4 plain bagels, halved
  • 24 slices Pepperoni
  • 1/2 cup shredded Mozzarella cheese
  • 1/2 cup Marinara sauce

Details

Servings 8
Adapted from webmailb.netzero.net

Preparation

Step 1

Top each bagel half with 3 slices pepperoni followed by 1 tablespoon shredded cheese on top. Top each with 1 tablespoon sauce (this order of assembly with the sauce on top is the secret to keeping these mini pizzas from getting soggy).

Place bagels on a cookie sheet that has been sprayed with no stick cooking spray. Bake at 350F for 10 minutes or until the cheese is melted and bagel is golden brown.

Yield: 8 mini pizzas.

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