A-Z Bread

By á-47

A-Z can equal 2 cups of almost anything:
Apples, grated; Applesauce, Apricots, chopped, Bananas, mashed, Blueberries, Carrots, grated, Cherries, pitted and chopped, Grapes, seedless, Honey, omit sugar, Lemons, 1/2 cup juice, Marmalade, omit 1 cup sugar, Mincemeat, Oranges, chopped, Peaches, chopped and drained, Pears, chopped, Pineapple, crushed and drained, Plums, Pumpkin, canned, Raspberries, Rhubarb, finely chopped, Strawberries, drained, Sweet Potatoes, coarsely grated; Tomatoes, use 1/2 cup sugar only, Yams, cooked and mashed, Yogurt, plain or flavored, Zucchini, grated and drained

Ingredients

• 3 cups flour
• 1 tea. salt
• 1 tea. baking soda
• 3 tea. cinnamon
• 1/2 tea. baking powder
• 3 eggs
• 1 cup oil
• 2 cups sugar
• 2 cups "A-Z"
• 3 tea. vanilla
• 1 cup nuts, if desired
• 1 cup raisins, boiled

Preparation

Step 1

Sift together dry ingredients excluding sugar. set aside. Beat eggs in large bowl. Add oil and sugar. cream well. Add A-Z and vanilla. Add dry ingredients. Mix well. Add raisins and nuts, if desired.

Pour into greased baking pans. Bake at 325 degrees for 1 to 1 1/2 hours.