Fruity Chicken Salad Sandwiches

By hyzmom

Ingredients

• 1/2 cup mayonnaise
• 1/2 cup pecans finely chopped
• 1/2 cups grapes sliced in halves
• 1 cup chicken fully cooked and chopped
• 1 small gala apple chopped
• croissants, rolls, or bread

Details

Servings 1
Adapted from chef-in-training.com

Preparation

Step 1

In a medium bowl, mix together mayonnaise, chopped pecans, grapes, chicken and apple.

Chill in fridge for about 30 minutes.

Serve on croissants, rolls or sandwich bread.
I use reduced mayo with cracked pepper, always use walnuts and a jazz or honeycrisp apple for mine. Alternative to mayo is a little greek yogurt too. I like to add my salad on a reduced carb pita bread with sprouts / mixed greens.

I also add dry cranberries and honey. You should try it!!

I am going to make this for a bridal shower for 30 people. How many sandwiches does your recipe make? I need to know how much to increase it by. It sounds delish, thanks!