Dr Pepper Wings
By Texaschef11
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Ingredients
- 2 tsp. cayenne pepper
- 1 tsp. White Pepper
- 1 tsp. Black Pepper
- 2 tsp. Salt
- 2 tsp. Garlic Powder
- 2 tsp. Onion Powder
- 2 tsp. Paprika
- 1 tsp. Dried Thyme
- 2 tsp. Dark Soy Sauce
- 1/2 Onion, finely diced
- 1/4 cup Dr Pepper
- 3 lbs. Chicken Wing Sections (about 24)
Details
Preparation
Step 1
The day before: In large zippered bag, combine all seasonings, the Dr Pepper and onion, mixing well. Add chicken and expel air from bag. Mush chicken around in the bag to distribute the spices and liquid. Marinate overnight in refrigerator.
To bake, turn on broiler. Line a raised cookie sheet with foil.
Place wings on foil and broil about 10 to 12 minutes on each side until crisped and well done, with no pink juices.
Serve hot. Makes 4 to 6 servings.
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