Cheese cake

By Mary Anne Daino

Ingredients

• Cheese cake
• 4-8 oz packs of cream cheese
• 1-16 oz sour cream
• 1/8 cup melted butter
• 2 Tablespoon corn starch
• 1 1/2 cups sugar
• 1 tablespoon vanilla
• 1 tablespoon lemon Juice
• 6 eggs
• Crust
• 1 3/4 cups graham cracker crumbs Sometimes I use chocolate graham crackers and crunch them up fine I think Oreo has a mix of chocolate crumbs I have used
• 1/3 cup butter melted
• 1/4 cup sugar
• I always put some walnuts in the mix also
• Maybe a 1/2 to 3/4 cup leave them about bite size.

Preparation

Step 1

Mix all in mixer for about 5 minutes sometimes I don't add the lemon juice.
Bake for about an hour and 10 minutes at 350