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Apple Gallette

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Ingredients

  • 1 sheet puff pastry dough
  • 2 apples

Details

Preparation

Step 1

Fold edges of pastry over 1/2 inch.
Cut apples in half and slice thin.
Press with hand for a tiered look and place on each corner.
Sprinkle with sugar and cinnamon.
Bake 400 for 30 min.

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