Turkey Sloppy Joes
By mamapig
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Ingredients
- 1 Tbsp. olive oil
- 4 carrots, coarsely grated (2 cups)
- 1 med onion, minced
- 1 garlic clove, minced
- Coarse salt and ground pepper
- 3 Tbsp. tomato paste
- 3/4 lb ground turkey (93% lean, dark meat)
- 1 can (28 oz) crushed tomatoes
- 2 Tbsp. dark-brown sugar
- 1 Tbsp. cider vinegar
- 1 tsp. Worcestershire sauce
- 4 whole-wheat hamburger rolls, spl
Details
Servings 4
Adapted from MarthaStewart.com
Preparation
Step 1
In a large saucepan, heat oil over medium; add carrots, onion, and garlic. Season with salt and pepper. Cook, stirring occasionally, until softened, 4 to 5 minutes.
Add tomato paste and cook, stirring, 1 minute. Add turkey; cook, breaking up meat with a spoon, until no longer pink, 4 to 5 minutes.
Add tomatoes, sugar, vinegar, and Worcestershire sauce. Cook, stirring occasionally, until slightly thickened, 12 to 14 minutes. Serve on whole-wheat rolls.
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