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Turkey Sloppy Joes

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Ingredients

  • 1 Tbsp. olive oil
  • 4 carrots, coarsely grated (2 cups)
  • 1 med onion, minced
  • 1 garlic clove, minced
  • Coarse salt and ground pepper
  • 3 Tbsp. tomato paste
  • 3/4 lb ground turkey (93% lean, dark meat)
  • 1 can (28 oz) crushed tomatoes
  • 2 Tbsp. dark-brown sugar
  • 1 Tbsp. cider vinegar
  • 1 tsp. Worcestershire sauce
  • 4 whole-wheat hamburger rolls, spl

Details

Servings 4
Adapted from MarthaStewart.com

Preparation

Step 1

In a large saucepan, heat oil over medium; add carrots, onion, and garlic. Season with salt and pepper. Cook, stirring occasionally, until softened, 4 to 5 minutes.

Add tomato paste and cook, stirring, 1 minute. Add turkey; cook, breaking up meat with a spoon, until no longer pink, 4 to 5 minutes.

Add tomatoes, sugar, vinegar, and Worcestershire sauce. Cook, stirring occasionally, until slightly thickened, 12 to 14 minutes. Serve on whole-wheat rolls.

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