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Apple Crisp

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Ingredients

  • 4-6 Granny Smith apples
  • 8 graham crackers finely chopped
  • 3/4 c. packed brown sugar
  • 1/2 c. all purpose flour
  • 1/2 c. quick or old fashioned oats
  • 1 tsp ground cinnamon
  • 1/2 tsp ground nutmeg
  • 1/2 c. butter or margarine melted
  • Whipped cream or ice cream (optional)

Details

Preparation

Step 1

Peel, core and slice apples. Cut apples in half; place in Deep covered baker.

Finely chop graham crackers and add brown sugar, flour, oats, cinnamon and nutmeg; mix well. Melt butter and add to dry ingredients- mix well.

Sprinkle graham cracker mixture evenly over apples. Microwave on high 12-15 minutes or until apples are tender, rotating dish after 6 minutes. Cool slightly; serve warm topped with whipped cream or ice cream, if desired.

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