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Monkey Bread

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Rate this recipe 4.4/5 (18 Votes)
Monkey Bread 1 Picture

Ingredients

  • Combine in Bag:
  • 2 Cans Refrigerator Biscuits, cut in 4's
  • 2 T. Cinnamon
  • 6 T. Sugar
  • In Separate Bowl Melt:
  • 2 T. Butter
  • Frosting

Details

Servings 6
Preparation time 10mins
Cooking time 30mins
Adapted from Lisa.Schuring.2003

Preparation

Step 1

Shake a few pieces at a time in the cinnamon sugar bag to coat. Place in a greased 8" pan.

Pour Butter over top and sprinkle with more cinnamon sugar.

BAKE 350º for 20 minutes. Cool a few minutes, then dump out of pan onto a plate.

Drizzle with frosting.

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