Monkey Bread
By shelliec
Rate this recipe
4.4/5
(18 Votes)
1 Picture
Ingredients
- Combine in Bag:
- 2 Cans Refrigerator Biscuits, cut in 4's
- 2 T. Cinnamon
- 6 T. Sugar
- In Separate Bowl Melt:
- 2 T. Butter
- Frosting
Details
Servings 6
Preparation time 10mins
Cooking time 30mins
Adapted from Lisa.Schuring.2003
Preparation
Step 1
Shake a few pieces at a time in the cinnamon sugar bag to coat. Place in a greased 8" pan.
Pour Butter over top and sprinkle with more cinnamon sugar.
BAKE 350º for 20 minutes. Cool a few minutes, then dump out of pan onto a plate.
Drizzle with frosting.
Review this recipe