Ww Herbed Spilt Pea Soup
By ashleyeraas
Original recipe is weight watchers... but it is in my nature to tweak even the best recipe. My biggest change was adding stock for half the water and beefing up the vegetables.
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 2 teaspoons olive oil
- 1 onion, chopped
- 2 carrots, peeled and chopped
- 2 garlic cloves, minced
- 1 cup dried split peas, rinsed
- 1 (14 1/2 ounce) can vegetable broth
- 2 cups water
- 1/2 cup ham, slivered
- 1 teaspoon dried marjoram
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
Details
Servings 1
Preparation time 15mins
Cooking time 75mins
Adapted from food.com
Preparation
Step 1
1 Heat the oil in a saucepan, saute the onion, carrot, and garlic until softened 5 minutes. 2 Add the split peas water and broth, and bring to a boil. Cover, reduce the heat and simmer until the peas are tender, approxiamtely 1 hour. 3 Stir in the remaining ingredients.
Review this recipe