Graham Cracker Crust
By candygurl88
Rate this recipe
4.5/5
(12 Votes)
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Ingredients
- 1 1/2 cups finely ground graham cracker crumbs
- 1/3 cup white sugar
- 6 tablespoons butter, melted
- 1/2 teaspoon ground cinnamon (optional)
Details
Servings 1
Preparation time 10mins
Cooking time 17mins
Adapted from allrecipes.com
Preparation
Step 1
Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.
Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.
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