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Graham Cracker Crust

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Rate this recipe 4.5/5 (12 Votes)
Graham Cracker Crust 1 Picture

Ingredients

  • 1 1/2 cups finely ground graham cracker crumbs
  • 1/3 cup white sugar
  • 6 tablespoons butter, melted
  • 1/2 teaspoon ground cinnamon (optional)

Details

Servings 1
Preparation time 10mins
Cooking time 17mins
Adapted from allrecipes.com

Preparation

Step 1

Mix graham cracker crumbs, sugar, melted butter or margarine, and cinnamon until well blended . Press mixture into an 8 or 9 inch pie plate.

Bake at 375 degrees F (190 degrees C) for 7 minutes. Cool. If recipe calls for unbaked pie shell, just chill for about 1 hour.

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