HONEY BUN CAKE
By cecelia26_
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(2 Votes)
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Ingredients
- 1 yellow cake mix
- 2/3 cup oil
- 4 eggs
- 1 cup sour cream
- 1 cup packed brown sugar
- 1/2 cup chopped pecans
- 2 teaspoons ground cinnamon
- 2 cups powdered sugar
- 2 tablespoons milk
- 1 teaspoon vanilla
Details
Servings 12
Preparation
Step 1
Preheat oven to 350 degrees. Grease and flour 9 x 13" pan. Beat cake mix, oil, eggs, and sour cream with electric mixer on medium speed for 2 minutes, scraping bowl occasionally. Spread half of batter in pan. Stir together brown sugar, pecans, and cinnamon; sprinkle over batter in pan. Carefully spread remaining batter evenly over pecan mixture. Bake about 45 minutes or until golden brown. Combine powdered sugar, milk, and vanilla until thin enough to spread. Pierce surface of warm cake with fork. Spread powdered sugar mixture over cake. Cool completely, about 1 hour. Store covered.
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