Green Rice Casserole With Chicken

By JJCR

Ingredients

• 1 16 oz. package frozen chopped broccoli, thawed
• 3 cups cooked rice, cooked with water and 2 chicken bouillon cubes or pure chicken broth
• 3 eggs, well beaten
• 3/4 cup, chopped onion browned in 3/4 stick butter ( 6 tbsp butter)
• 2 cans cream of chicken soup
• 1 1/2 cups shredded cheese
• 2 cups cooked, cubed chicken ( deli rotisserie chicken works great) or 2 small cans of chicken

Preparation

Step 1

Mix all ingredients together and put into a 9x13 baking dish. Bake at 325 degrees for 1 hour.

If you want to make this ahead of time, you can mix all the ingredients together the evening before, refrig. overnight, and bake the next day...or freeze before baking if you're making it several days later


NANCY CREATIVE