Grilled Vegetable Pitas with Goat Cheese and Pesto Mayo

By dhoffmanlatter

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Grilled Vegetable Pitas with Goat Cheese and Pesto Mayo

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Ingredients

2 whole wheat pitas, cut in half
4 leaf lettuce leaves
4 servings Simple Grilled Vegetables
1/2 cup (2 ounces) crumbled goat cheese

Details

Servings 4

Preparation

Step 1

1. Spread 1 tablespoon mayonnaise mixture into each pita half. Stuff each pita half with 1 lettuce leaf, 1 serving Simple Grilled Vegetables, and 2 tablespoons cheese. Serve immediately.