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Parmesan Zucchini Sticks

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Instead of French fries, serve these alongside cheeseburgers...kids will gobble them up!
Marion Sundberg
Ramona, CA

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Ingredients

  • 1 egg
  • 1/2 c. Italian-flavored dry bread crumbs
  • 1/2 c. grated Parmesan cheese
  • 1 tsp dried thyme
  • 1/2 tsp pepper
  • 4 zucchini, quarted lengthwise
  • Garnish: ranch salad dressing

Details

Preparation

Step 1

Whisk egg in a shallow bowl; set aside. Mix bread crumbs, cheese, thyme and pepper in a separate bowl. Dip zucchini into egg and then into crumb mixture. Place on a baking sheet sprayed with non-stick vegetable spray. Bake at 450 degreese for 20-25 minutes, until tender. Serve with ranch salad dressing or your favorite dipping sauce.
Serves 4.

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