Honey & Spice Baked Chicken Recipe
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Ingredients
- 3 teaspoons garlic powder
- 3 teaspoons chili powder
- 1-1/2 teaspoons salt
- 1-1/2 teaspoons ground cumin
- 1-1/2 teaspoons paprika
- 3/4 teaspoon cayenne pepper
- 8 Member's Mark® Boneless Skinless Chicken Breasts (5 ounces each) X Natural inspiration for tonight's dinner 100% All-natural chicken is free of hormones and antibiotics, providing a nutritious meal the entire family will enjoy. Learn More >
- 6 tablespoons honey
- 2 teaspoons cider vinegar
Details
Servings 8
Preparation time 5mins
Cooking time 30mins
Adapted from tasteofhome.com
Preparation
Step 1
Preheat oven to 375°. Combine first six ingredients; rub over chicken. Transfer to a greased 15x10x1-in. baking pan.
Bake 25-30 minutes or until a thermometer reads 165° and juices run clear. Combine honey and vinegar; baste over chicken during the last 10 minutes of cooking. Save three chicken breast halves for Chicken Chimichangas (recipe also in Recipe Finder) or save for another use.
Yield: 5 servings plus 3 cooked chicken breast halves.
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