Hay and Straw

Photo by Sandra C.
Adapted from tasteofhome.com

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Adapted from tasteofhome.com

Ingredients

  • 1

    package (16 ounces) linguine

  • 2

    cups julienned fully cooked ham

  • 2

    tablespoons butter

  • 2

    cups frozen peas

  • 1-1/2

    cups shredded Parmesan cheese

  • 3/4

    cup heavy whipping cream

Directions

Cook linguine according to package directions. Meanwhile, in a large skillet, saute ham in butter for 3 minutes. Add peas; heat through. Drain linguine; toss with the ham mixture, Parmesan cheese and cream. Serve immediately.

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