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Oatmeal Cookies

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Oatmeal Cookies 0 Picture

Ingredients

  • 2 cups rolled oats
  • 1 cup shredded coconut
  • 6 oz. chopped pitted dried dates
  • 1 cup ricotta cheese
  • 1/3 cup golden syrup
  • 3 eggs
  • 1/4 cup cold-pressed oil of your choice
  • 2 large ripe mashed bananas

Details

Preparation

Step 1

Preheat oven to 350 degrees F. Line a baking sheet with parchment paper. Combine oats, coconut, and dates in a large bowl.
In a separate bowl, beat ricotta cheese, golden syrup, eggs, and mashed banana. Add to dry ingredients and stir well until mixture holds together. If it is crumbly add a little water and stir well.
Drop 1 tablespoonful of mixture onto cookie sheet. Use a fork to flatten mixture slightly. Bake for 20 minutes or until cooked through. Remove from oven and allow to cool for 10 minutes.

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