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Slim Bloody Mary Deviled Eggs

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1 stuffed egg half equals 39 calories, 3 g fat (1 g saturated fat), 70 mg cholesterol, 87 mg sodium, 1 g carbohydrate, trace fiber, 3 g protein. Originally published as Slim Bloody Mary Deviled Eggs in Healthy Cooking Annual Recipes

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Rate this recipe 4.1/5 (9 Votes)
Slim Bloody Mary Deviled Eggs 1 Picture

Ingredients

  • 6 hard-cooked eggs
  • 3 tablespoons reduced-fat mayonnaise
  • 1 tablespoon reduced-sodium tomato juice
  • 3/4 teaspoon prepared horseradish
  • 1/4 teaspoon hot pepper sauce
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • Crumbled cooked bacon, optional

Details

Servings 12
Preparation time 20mins
Cooking time 20mins
Adapted from tasteofhome.com

Preparation

Step 1

Cut eggs in half lengthwise. Remove yolks; set aside egg whites and four yolks (discard remaining yolks or save for another use).

In a large bowl, mash reserved yolks. Stir in mayonnaise, tomato juice, horseradish, pepper sauce, salt and pepper. Stuff or pipe into egg whites. If desired, garnish with bacon. Chill until serving.
Yield: 1 dozen.

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