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Breakfast Bake

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Ingredients

  • 1 can (8 oz.) Refrigerated Crescent Dinner Rolls
  • 1 pkg. (8 oz.) Breakfast Meat of Choice
  • 6 Eggs
  • 1/2 cup Milk
  • 1/2 tsp Pepper
  • 1 cup KRAFT Shredded Cheddar Cheese
  • 1 cup KRAFT Shredded Mozzarella Cheese

Details

Servings 8
Preparation time 15mins
Cooking time 40mins
Adapted from kraftrecipes.com

Preparation

Step 1

HEAT oven to 350ºF.

UNROLL dough in 13x9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal. Top with meat.

WHISK eggs, milk and pepper until well blended; pour over ham. Top with cheeses.

BAKE 25 min or until center is set.

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