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Chocolate Sheet Cake

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Ingredients

  • See directions for ingredients.

Details

Preparation

Step 1

Combine and Blend: 2 c. flour, 2 c. sugar, 1 tsp. baking soda, 1/2 tsp. salt

Bring to BOIL & pour over above ingredients: 2 sticks butter, 4 T cocoa, 1 c. water

Add: 1/2 c. buttermilk, 2 eggs, 1 tsp. vanilla

Bake at 350 degrees for 20 minutes in jelly roll pan.

Icing 1 stick butter, 4 T. cocoa, 6-8 T buttermilk. Bring to boil. Remove from heat and mix in 1 tsp. vanilla and 1 lb. powdered sugar.

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