Old-Fashioned Applesauce Cake

By Hklbrries

Ingredients

• 1 cup all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 2 tsp cinnamon
• 1/2 tsp ginger
• 1/2 cup reduced calorie margarine
• 1/4 cup molasses
• 1/2 cup egg substitute
• 1 tsp vanilla
• 1 cup Splenda Granular
• 1/2 cup unsweetened applesauce

Details

Servings 8
Adapted from splenda.com

Preparation

Step 1

Preheat oven to 350 F. Spray an 8-by-8-inch metal cake pan with vegetable cooking spray.

In a small bowl, stir together flour, baking soda, baking powder, cinnamon and ginger. Set aside.

In a large mixing bowl, beat margarine and molasses with an electric mixer on high speed for approximately 1 minute.

Add egg substitute and vanilla and blend on high speed for 30 seconds. Mixture will be very liquid.

Add Splenda Granular and beat on medium speed until very smooth, approximately 1 1/2 minutes.

Add flour mixture and applesauce and beat on low speed until mixed, approximately 45 seconds.

Spread batter evenly into prepared pan and bake for 30 minutes at 350 F.