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Ingredients
- 1/2 C Brandy
- 3/4 C Irish Whiskey
- 1 C Sweetened Condensed Milk
- 2 C Heavy Cream
- 2 Tbls Chocolate Syrup
- 1 Tbls Instant Coffee
- 1 Tsp Vanilla
- 1 Tsp Almond extract
Details
Preparation
Step 1
Combine all ingredients in blender, mix well.
Fill bottle, cap.
Store in refrigerator.
YIELD: 34 OZ.
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