GRANDMA OPLE'S APPLE PIE

By stepjo7269

Allrecipes
By: Moshasmama
"This was my grandmother's apple pie recipe. I have never seen another one quite like it. It will always be my favorite, and I hope it becomes one of your favorites as well!"

Ingredients

• 1 recipe pastry for a 9 inch double crust pie
• 1/2 cup unsalted butter
• 3 tablespoons all-purpose flour
• 1/2 cup white sugar
• 1/2 cup packed brown sugar
• 1/4 cup water
• 8 Granny Smith apples - peeled, cored and sliced (6 cups)
• Directions
• ● Melt butter in a sauce pan. Stir in flour to form a paste. Add white sugar, brown sugar and water; bring to a boil. Reduce temperature, and simmer 5 minutes.
• ● Meanwhile, place the bottom crust in your pan. Fill with apples, mounded slightly. Cover with a lattice work of crust.
• ●Gently pour the sugar and butter liquid over the crust. Pour slowly so that it does not run off.
• ● Bake 15 minutes at 425 degrees F. Reduce the temperature to 350 degrees
• F, and continue baking for 35 to 45 minutes.

Details

Servings 8

Preparation

Step 1

Nutritional Information
Amount Per Serving Calories: 521 | Total Fat: 27g | Cholesterol: 31mg