Corn Pudding

By Tinkysmom55

Ingredients

• 1 can whole corn, drained
• 1 can creamed corn
• 1 cup sour cream
• 1/2 stick butter, melted
• 2 eggs, beaten

Preparation

Step 1

Combine whole and creamed corn, sour cream, butter, and eggs.

Pour into a 8 x 8" greased baking dish.

Bake at 350 degrees for 45 to 50 minutes.