Corn Casserole

By Texaschef11

Ingredients

• 1 can Whole Kernel Corn; drained
• 1 can Cream Style Corn
• 8 oz Sour Cream
• 1 Stick Margarine/Butter; (melted)
• 2 T Sugar
• 1 Box of Jiffy Corn Muffin mix, or generic equivalent
• 1 dash salt
• 1 dash ground pepper
• 1 tsp Garlic Powder

Preparation

Step 1

1. Mix everything together in a 13x9 baking dish.

2. Bake at 350 for an hour.

3. If it were easier it would be a crime!