Easy Party Meatballs
By joeyanne
Rate this recipe
4.6/5
(19 Votes)
1 Picture
Ingredients
- 1-1/2 lb. lean ground beef
- 1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
- 2/3 cup water
- 2 cans (8 oz. each) crushed pineapple, drained
- 1 bottle (18 oz.) KRAFT Original Barbecue Sauce or KRAFT Hickory Smoke Barbecue Sauce
- 1/4 cup packed brown sugar
Details
Servings 24
Preparation time 10mins
Cooking time 40mins
Adapted from kraftrecipes.com
Preparation
Step 1
HEAT oven to 425ºF.
MIX meat, stuffing mix and water. Shape into 1-inch balls.
PLACE in 13x9-inch baking dish.
BAKE 20 min. or until done (160ºF). Stir in remaining ingredients. Bake 10 min. or until sauce is heated through.
Review this recipe