Breakfast Burritos

By dette

Freeze a batch of these tasty burritos. Then for bre3akfast, just pop into the microwave for two minutes and enjoyl.

Ingredients

• 16 oz. pkg. ground pork sausage
• oz pkg. shredded mexican-blend cheese
• 10 oz can diced tomatoes with chiles
• 5 eggs, beaten
• 8 - 10 inch flour tortillas

Details

Servings 8

Preparation

Step 1

Brown sausage in a skillet; drain, In a bowl, combine sausage, cheese and tomatoes. Cook eggs in the skillet. Add eggs to sausage mixture and mix thoroughly. Divide mixture evenly among tortillas and roll tightly. Seal tortillas by cooking for 1-2 minutes on a hot griddle sprayed with non-stick vegetable spray. Makes 8 servings.