Brownies

By juliedee29

Ingredients

• 2 eggs
• 1 c. sugar
• 1/2 c. butter
• 2 squares chocolate (or 6 t. cocoa & 2 T. oil)
• 3/4 c. flour
• 1/2 t. salt
• 1 t. vanilla
• nuts
• (1/2 c. chocolate chips, optional)

Preparation

Step 1

Beat eggs & sugar.

Melt chocolate & butter over low heat. Add to eggs.

Mix flour and salt, then add to mixture.

Add in vanilla & nuts (and extra chocolate chips, if desired).

Bake in greased 8X8 pan at 325 degrees for 30-35 minutes.