Meatball Bubble Biscuits

By á-356

Ingredients

• 1 can Pilsbury layers
• 10 meatballs, thawed and cut in half
• 2 sticks string cheese, cut into 20 pieces
• 1 T grated parmesan
• 1/2 tsp Italian seasoning
• 1/4 tsp garlic powder

Preparation

Step 1

Heat oven to 375
Sepeate dough into 10 biscuits and sepeate each biscuit into 2 layers.
Press each layer into 3 inch round
Place 1 meatball half, cut side up and 1 string cheese piece in center
Wrap dough around meatball and cheese, pressing edge to seal
In ungreased round cake pan place seam side down in a single layer
Sprinkle wiht parmesan cheese, Italian seasoning and garlic powder.
Bake for 20-25 minutes or until brown