Fine Fudge

By okstategrad

Ingredients

• 3 C Sugar
• 1 C Milnot
• 3/4 stick Butter
• 12 oz Nestles Chocolate Chips
• 7 oz Marshmallow Cream
• 1 1/2-2 C Nuts (pecans, walnuts, peanuts)

Preparation

Step 1

In a 3 quart saucepan, bring sugar, milnot and butter to a boil, stiring frequently.

Once it reaches full boil, start timer for 5 minutes.

After 5 minutes, remove from heat, stir in the chocolate chips, marshmallow, and nuts.

Stir until smooth, pour into buttered 9x13 dish.