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Ingredients
- 2 boxes powdered sugar
- 1 c nuts, chopped
- 2 sticks butter, softened
- 1 tall can Angel Flake coconut
- 1 cans Eagle Brand sweetened condensed milk
- 1 tsp vanilla
- 1 # semi sweet chocolate morsels
- 1 block parafin
Details
Servings 50
Preparation
Step 1
Combine first 6 ingredients with hands until well combined and smooth. Refrigerate for 2 hours. Remove from fridge and form small balls. Return to refrigerator while mixing chocolate and parafin. Using a toothpick, dip mound into chocolate and place on wax paper. Chill.
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