Pike Fillets

By LinseyJune

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Ingredients

2 pounds pike fillets
1 teaspoon salt
1 teaspoon freshly ground black pepper
1/2 cup baking mix
2 tablespoons butter melted

Details

Servings 4

Preparation

Step 1

Heat oven to 500.
Season fillets with salt and pepper.
Dip in baking mix.
Place in lightly grased baking pan.
Drizzle with butter.
Bake uncovered for 15 minutes.