SUGAR COOKIES II

By stepjo7269

Ingredients

• 2 C. sugar
• 1 C. butter (no substitute)
• 3 eggs
• 1 C. flour
• 1/4 tea. soda, dissolved in water
• 3 T. hot water
• ●Cream butter and sugar together until light and fluffy.
• ●Beat eggs and add to sugar mixture.
• ●Add flour and soda that has been dissolved in hot water.
• ●Add enough flour to handle dough and allow to roll out. (Not a flake more than is necessary)
• ●Cut in rather large rounds, about 3 in. in diameter.
• ●Place on a buttered cooky sheet and bake in hot oven (425-450 F.) about 12 min. or until golden brown.

Preparation

Step 1

●Store in covered container.