Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- Sauce:
- 1 lb can of peach halves
- 1 lb can of pear halves
- 1 lb can of apricot halves
- 1 lb can of pineapple slices
- 1 small jar of maraschino cherries
- 1/3 c brown sugar
- 1 c orange juice
- 1 stick cinnamon
- 4 cloves
Details
Preparation
Step 1
Mix sauce ingredients, bring to a boil.
Drain fruit and place in a 9x13 pan, pour sauce over fruit. Bake at 350 for 20 minutes.
Real simple, but SOOOOO good.
Review this recipe