Rice Krispies

By kannenk

Ingredients

• 3 Tbl. Margarine
• 1 Package (10 0z about 40) regular marshmallows or 4 cups miniature marshmallows
• 6 cups Rice Krispies

Preparation

Step 1

1. Melt margarine in large saucepan over low heat. Add marshmallows and stir until completely melted. Remove from heat.
2. Add Rice Krispies cereal. Stir until well coated.
3. Using a buttered spatula or waxed paper, press mixture evenly into a 13x9x2 inch pan coated with cooking spray. Cut unto 2-inch squares when cool. Best if served the same day.