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Cinnamon Applesauce Pancakes

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Rate this recipe 4.3/5 (16 Votes)
Cinnamon Applesauce Pancakes 1 Picture

Ingredients

  • 2 cups all-purpose flour
  • 3 teaspoons baking powder
  • 1/4 cup sugar
  • 1/2 teaspoon salt
  • 2 cups water
  • 1/2 cup applesauce
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons vegetable shortening

Details

Servings 4
Cooking time 15mins
Adapted from mrfood.com

Preparation

Step 1

In a large bowl, combine flour, baking powder, sugar, and salt. Add remaining ingredients except shortening; mix well.

In a griddle pan or large skillet over medium heat, heat shortening. Pour 1/4 cup batter onto hot griddle and cook 2 to 3 minutes, or until bubbles begin to form, then turn pancakes over and cook an additional 2 to 3 minutes, or until golden brown. Continue in batches until all batter is used.

Enjoy these with maple syrup.

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