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Zucchini Salad

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Ingredients

  • 1 medium zucchini, trimmed and cut into 1/2-inch pieces
  • 3/4 cup crumbled feta cheese (3 ounces)
  • 3 tablespoons extra-virgin olive oil
  • 2 tablespoons small dill sprigs
  • thin strips of lemon zest, plus 1 tablespoon plus 1 teaspoon fresh lemon juice
  • course salt and freshly ground pepper

Details

Servings 4

Preparation

Step 1

Toss together zucchini, cheese, oil, dill, and lemon juice. Season with salt and pepper. Sprinkle with lemon zest.

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