Brunch Pizza

By Tinkysmom55

Ingredients

• 1 lb pork sausage
• 1 pkg (8 count) refrigerated crescent rolls
• 1 cup Simply Potatoes, julienne-style
• 1 cup shredded cheddar cheese
• 5 eggs
• 1/4 cup milk
• 1/2 tsp salt
• 1/8 tsp pepper
• 2 tbs grated Parmesan cheese

Preparation

Step 1

Cook and crumble sausage.

Separate crescent dough into 8 triangles. Place on ungreased 12" pizza pan with points toward center. Press dough over bottom and sides of pan to form crust.

Spoon sausage over crust. Sprinkle potatoes over sausage and top with shredded cheddar cheese.

Beat eggs, milk, salt and pepper and pour slowly over cheese layer. Sprinkle with Parmesan.

Bake at 375 degrees for 25 minutes.