Chicken Fajita Style Marinade

By Addie

"Search the web for a fajita marinade, after combining a few recipes, this is what I came up with. Cooked the chicken on the grill."

Ingredients

• 1/2 cup olive oil
• 2 tablespoons cider vinegar
• 1 teaspoon honey
• 1/4 cup water
• 3 tablespoons lemon juice (used 1/2 lemon)
• 1 teaspoon chicken marinade (Lea & Perrins Marinade for Chicken)
• 3 garlic cloves ( minced)
• 1 teaspoon soy sauce
• 1/2 teaspoon cumin
• 1/2 teaspoon celery seeds
• 1/4 teaspoon cayenne pepper
• 1/2 teaspoon paprika
• 1 tablespoon cilantro ( chopped)

Preparation

Step 1

Whisk together all ingredients. Pour over chicken. (I used 5 boneless chicken thighs). Marinate at least 4 hours. Do not marinate over 24 hours.


Cooking Options: Grill, Broil, cut meat into small strips and saute.
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REVIEWS:

Made as directed and the flavor is wonderful! Thank you so much for sharing!

I made this lastnight, and WOW was it great. I had to leave the celery, cayenne and paprika out due to not having them. I added McCormick's Montreal Chicken. I also only had time to marinate it for 1 1/2 hours. OUTSTANDING This is a keeper. Thank you