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Ingredients
- 12 chicken legs
- 1 stick butter
- 1/2 tsp. Morton's Hot Salt (to taste)
- 1/4 cup lemon juice
Details
Servings 12
Cooking time 30mins
Preparation
Step 1
Mix all ingredients together. Dip legs in. Lay chicken legs on baking sheet with a rack. Bake 30 minutes at 400 degrees till done. If not brown enough, run under broiler a couple of minutes.
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