Moonblush Tomatoes

By bakers_delight85

Ingredients

• 1 lb., about 24 in number, on-the-vine cherry or other baby tomatoes
• 2 Tbsp. olive oil
• 2 tsp. kosher salt
• 1 tsp. dried thyme
• 1/4 tsp. sugar

Preparation

Step 1

Preheat the oven to 450 degrees F.
Cut the tomatoes in half and sit them cut side up in an ovenproof dish. Sprinkle over the olive oil, salt, thyme and sugar.
Put them in the oven and immediately turn it off. Leave the tomatoes in the oven overnight or for a day without opening it.